Butternut Squash with Sage

Known as a winter squash, the butternut is still very much in season. They will usually keep in the cupboard for up to a month, but once cut keep in the fridge for 3-5 days max. – Preparation Time:  10 Minutes                            Cooking Time: 15 … Continue reading

Sausage & Bean Casserole

National sausage week demands my favourite sausage dish! One pot dishes are always nice and easy too, you just need to make sure you don’t overcook the veg. I also love this with butter beans. Preparation Time:  15 Minutes                              Cooking Time: 40 Minutes   … Continue reading