Smoked Salmon Salad
A nice light & nutritious lunch. I just love the way salmon & egg compliment each other, and for me, the runnier the egg yolk the better, and that’s all about perfect timing. – Preparation Time: 20 Minutes Cooking Time: 5-8 Minutes … Continue reading
Pan Fried Pheasant with Celeriac & Bacon
You can’t get any better free range meat than eating game. I was lucky enough to have a friend shoot me this pheasant (thanks Frank!), which isn’t an opportunity that comes by very often. Thankfully I didn’t have to pluck it etc myself! Pheasant is the sort of game that has that nice gamey taste … Continue reading
Gluten & Dairy Free Mince Pies
If you’ve any left over mincemeat then you must give this a try. It’s amazing how well this pastry turns out considering it’s simplicity. A very merry Christmas to all, try not to over indulge too much!! – Preparation Time: 25 Minutes Cooking Time: 20 … Continue reading
Low-carb-onara
After asking the members of my Facebook page what I should cook, even if it was unhealthy, this was my first challenge set! In my opinion this spawned something legendary. This one’s for you Roshan! – Preparation Time: 40 Minutes Cooking Time: 10 Minutes … Continue reading
Grilled Salmon on Parsley & Ginger Polenta, served with beetroot salad
A dish packed full of goodness! Omega 3 rich salmon, the superfood beetroot, gluten free polenta, and topped up with greens. Super tasty too! – Preparation Time: 20 Minutes Cooking Time: 8-10 Minutes … Continue reading
Fuel The Body 